Rakia

FRUIT BASED SPIRITS

rakia

A European spirit, made from distilling fermented fruits.

The making of rakia is a family tradition that’s passed down through the generations, and each region (and household) often has its own unique methods and distilling traditions.

Rakia is also a seasonal drink; crafted in batches from leftover fruit each harvest, and production is naturally limited to the amount of fruit available—once it's gone, the batch is complete.

This makes every batch of rakia a unique, one-of-a-kind drink.

Rakia AROUND THE WORLD

  • rakia

    BALKANS

  • rakija

    CROATIA / BULGARIA / MACEDONIA / SERBIA

  • rakiya

    BULGARIA

  • aguardiente

    SPAIN

  • arguadente

    PORTUGAL

  • cachaca

    BRAZIL

  • obstler

    GERMAN / AUSTRIA

  • zivania

    CYRPRUS

  • slivovica

    SLOVAKIA

  • pálinka

    HUNGARY

  • tsipouro

    GREECE

  • grappa

    ITALY

About

Nubilum’s Rakia

Want to try
our Rakia?

Do you need a custom batch of rakia for your wedding or family event?

WE CAN HELP!

Our batch log.

Are you a die-hard rakia & rum lover?

JOIN THE INNER CIRCLE & GET EXCLUSIVE ACCESS TO OUR LIMITED EDITION SPIRITS.

We love to experiment with flavours, and every month or so we find ourselves with a small batch of unique flavours that we love to share with our Inner Circle (a.k.a die-hard rakia and rum enthusiasts, like us). We’re talking 15 bottles or less - when we say limited, we mean run don’t walk to your inbox to grab yourself a bottle.

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